'Honey-Glazed Cheese & Onion Crunch'
Sent in by Pretzel Petrelli
You will need:
A cheese & onion pasty
- Heat the pasty in the oven until golden brown.
- Next lovingly coat the surface of the product with honey.
- Smash up your crisps into a fine dust and pour them over the honey glaze, pop back into the oven and allow the glaze to caramalise.
- Eat it.....cheap cola makes a great drink to really set the flavour off. Yum!