Sent in by Mistress T
You will need:
1 x medium quality pie
2 x slices of thick white bread
Some butter or margarine to taste
Method:
- Pre-heat the oven to about 200°C. Happily forget about this until about 40 minutes later when you're later alerted by a metallic burning smell.
- Whack your pie on the top shelf and leave for about 20 minutes or so. For those suffering from short term memory loss, it may be advisable to write notes to yourself or to chant the mantra "Pie Sandwich, Pie Sandwich" to remind you of cooking in progress.
- Prepare the two slices of bread after making the all-important decision as to which piece should serve as the base.
- Retrieve pie from oven and pop on the bread. NOTE: Leave the pie to rest for more than 5 minutes as the contents are now currently hotter than the Sun.
- When the contents of your pie sandwich have cooled sufficiently, ceremoniously place the top piece of bread on to finish off this fine example of Ultimate Stodge. Eat and enjoy...!
